Fuel Type: Electric
Eclipse Electric – Pink Hills Hotel, AUS
Tungsten Electric Close-Up
Louvered Pergola with Recessed Platinum Electric Heater
Eclipse Electric – Pink Hills Hotel, AUS
Eclipse Pendant and Platinum Electric at Stella’s Wine Bar
Located within Landry’s The Post Oak Hotel in Houston—Texas Forbes’ only Five-Star Hotel and Spa, and Houston’s only AAA Five-Diamond hotel—Stella’s Wine Bar recently made a significant upgrade to their outdoor dining area by incorporating Bromic’s elegant and innovative heating solutions, the Eclipse Electric and Platinum Electric series.
Landry’s, one of the largest leading development companies in the United States, owns and operates over 600 properties, including more than 60 unique brands within the dining, hospitality, entertainment, and gaming industries, so when it comes to creating ideal environments for customers, adding heating was a no brainer.
Until recently, customers were unable to enjoy the outdoor space of Stella’s Wine Bar on chilly evenings or overcast days. To solve this problem, Landry’s took advantage of Bromic’s complimentary Design Service, where they were able to work with heating experts to evaluate the space’s floor plan as well as renderings and images of the space. From these materials, Bromic designed a 2D heat plan displaying the recommended heaters, fuel sources, layout, and controls that would provide the most efficient level of comfort for the space.
Through the recommended design plan, the space was outfitted with four Eclipse Electric Pendant heaters mounted by the 24” straight pole, and controlled by four Eclipse Dimmer Controllers, as well as two, Platinum Electric heaters mounted with the 2’ ceiling mount, and controlled by a Wireless Dimmer Controller. These elements compliment the luxurious ambiance and allow for an elevated experience for guests in a space that can be enjoyed year-round.
Sommelier of Stella’s Wine Bar, Julie Dalton, says, “I like that you can adjust the heat and the light from afar without intruding on the guests’ experience. This helps us be more hospitable. When I seat a guest under the Eclipse heater, I ask how they find the temperature and if they would like more light. Having the ability to ask these questions helps the guest feel better taken care of.”
Bromic’s heating solutions allow for more consistent business throughout seasons while delivering memorable experiences for your guests. Because the outdoor seating area has more seating capacity than the indoor area at Stella’s Wine Bar, adding outdoor heating was of utmost importance from a business perspective to keep guests comfortable on the patio year-round. The Lead Developer for Stella’s Wine Bar at Landry’s confirms, “The patio at Stella’s is larger than the seating area inside. Having outdoor heating allows guests to enjoy the patio year-round, helping us maintain revenue during the fall and winter months.”
The heaters elevate the aesthetic of the outdoor patio at Stella’s Wine Bar, with the space’s signature olive tree remaining the central focus. Bromic’s heating solutions allow for customizable levels of heat and light provided by the Eclipse Electric controlled by wireless remotes to create unforgettable, comfortable, and special experiences without interruption.
Platinum Electric Marine Heaters Aboard Iconic Superyacht, M/Y Coral Ocean
M/Y Coral Ocean, one of the largest and most talked-about yachts purchased at the 2019 Monaco Yacht show (MYS2019), was recently refurbished to include Bromic’s Platinum Smart-Heat™ Electric Marine heaters on its main deck and owner’s deck aft.
Designed by one of the leading yacht designers, Bannenberg & Rowell, and with naval architecture completed by top yacht builder, Lurssen Yachts, M/Y Coral Ocean can firmly claim its status as a luxury maritime vessel that is now elevated with sophisticated, smart, and effective outdoor heating by Bromic.
Captain of M/Y Coral Ocean, Will Kaye, names the main deck aft and owner’s deck aft outdoor areas as the most important area for guests on the yacht. These outdoor areas accommodate a dining capacity of 12 guests, making them an important area for gathering on the vessel. Through Bromic’s complimentary Design Service, owner of the superyacht, Ian Malouf, worked with a heating expert who drew-up a free 2D heat plan and was able to recommend personalized heating solutions that would provide the most ideal level of comfort for guests aboard the superyacht. The difference in guest experience on the yacht with the recently upgraded heaters created for a more enjoyable time spent in these outdoor areas, and the ability to use these outdoor areas year-round.
“The evenness of the heat emission is one of our customers’ favorite features of Bromic’s heating solutions,” says Captain Kaye. He continues, “the distribution and heat pattern allow for a very even heat with less cold spots than other heater types.” Controlled by a Wireless Dimmer Controller, these heaters seamlessly provide a comfortable and consistent temperature for guests to dine on the deck without being an eyesore like other available heating solutions—so these areas can be enjoyed even on the chilliest evenings. “[Bromic heating solutions] produce a significant amount of heat and allow dining on the exterior deck at a significantly lower temperature than without.”
Composed of a fully sealed heater body, and a premium, tinted ceramic-glass screen, Bromic’s low form factor Platinum Collection heaters spread radiant heat evenly across a large area while minimizing wind interference and unwanted light emissions—so guests can simply enjoy the comfort of the heat without interrupting the magic of the moment. Composed of durable AISI 316 marine grade stainless steel, the Platinum Electric Marine heaters are resistant to the corrosive elements of coastal and marine environments, so guests can enjoy them for many years to come.
